Let’s Get Smashed

| March 19, 2017

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Avocado toast has come to deliciously redefine what makes health food trendy this decade: It’s healthy, fast and yet ever-so-slightly indulgent. It can be made vegan and gluten-free. It can even be topped and decorated with some protein-such as-savory grilled bacon or an egg! It’s as simple as topping a slice of crunchy bread with smashed avocado and any combination of crispy, tangy, creamy food items your heart desires!
This isn’t your ordinary cookbook full of paragraph long recipes; it was formatted to make it as simple and easy as possible to get your day started faster. Breakfast is the most important meal of the day! Why not improve upon the boring fried or fast food options with a more colorful, healthier choice that has fewer calories and is more satisfying! A healthy breakfast made from fresh ingredients doesn’t have to take longer than 5 minutes to prepare. This book was written for anybody out there trying to kick start their weight loss, speed up a morning routine, or simply improve their mood with some healthy fats. Avocado on toast is the perfect addition to anybody on a Paleo or carbohydrate conscious diet. It’s written in a simple format of: Step 1 – Step 2 – Step 3 – ENJOY! You don’t need to be a chef or do any measuring to enjoy these recipes.
As the Instagram and social media food trend of avocado toast continues to gain in popularity, it has become more than simply a meal – it’s a meme! All sorts of chefs, food bloggers, and famous celebrities have taken to avocado toast. In a time when life gets busier and more demanding, it’s easy to see why avocado with toast (and coffee of course) is taking over the internet!

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